Cabo Verde vs Israel: Burning - Crop residues — Emissions (CO2eq) from N2O (AR5) (N2O CO2eq)
Burning - Crop residues — Emissions (CO2eq) from N2O (AR5) (N2O CO2eq) over time
- Cabo Verde
- Israel
How they compare
Cabo Verde currently reports 0.6625 kt against 0.6625 kt in Israel, a difference of 0 kt.
The two have swapped places 4 times across 65 shared years of data; in 1961 it was Israel ahead.
Cabo Verde ranks 168th and Israel ranks 168th of 215 countries.
Across the 9 decades both report, Cabo Verde averaged higher in 1 and Israel in 7.
Head to head by decade
| Decade | Cabo Verde | Israel | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.5035 kt | 0.583 kt | 0.0795 kt | Israel |
| 1970s | 0.1272 kt | 0.8082 kt | 0.681 kt | Israel |
| 1980s | 0.3339 kt | 0.7791 kt | 0.4452 kt | Israel |
| 1990s | 0.6201 kt | 0.7155 kt | 0.0954 kt | Israel |
| 2000s | 0.5592 kt | 0.6545 kt | 0.0954 kt | Israel |
| 2010s | 0.6016 kt | 0.477 kt | 0.1246 kt | Cabo Verde |
| 2020s | 0.4836 kt | 0.7288 kt | 0.2451 kt | Israel |
| 2030s | 0.583 kt | 0.742 kt | 0.159 kt | Israel |
| 2050s | 0.6625 kt | 0.6625 kt | 0 kt | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher burning - crop residues — emissions (co2eq) from n2o, Cabo Verde or Israel?
- Cabo Verde, at 0.6625 kt against 0.6625 kt in Israel as of 2050.
- What is the difference in burning - crop residues — emissions (co2eq) from n2o between Cabo Verde and Israel?
- 0 kt, with Cabo Verde ahead.
- How many years of comparable data are there for Cabo Verde and Israel?
- 65 years are reported by both, from 1961 to 2050.
- How do Cabo Verde and Israel rank globally for burning - crop residues — emissions (co2eq) from n2o?
- Cabo Verde ranks 168th and Israel ranks 168th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf