Comoros vs Guadeloupe: Burning - Crop residues — Emissions (CO2eq) from N2O
Burning - Crop residues — Emissions (CO2eq) from N2O over time
- Comoros
- Guadeloupe
How they compare
Guadeloupe currently reports 0.1855 kt against 0.106 kt in Comoros, a difference of 0.0795 kt.
That makes Guadeloupe's figure about 1.8 times Comoros's.
The two have swapped places 2 times across 48 shared years of data; in 1961 it was Guadeloupe ahead.
Comoros ranks 153rd and Guadeloupe ranks 150th of 183 countries.
Guadeloupe has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Comoros | Guadeloupe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1502 kt | 0.3828 kt | 0.2326 kt | Guadeloupe |
| 1970s | 0.1749 kt | 0.3021 kt | 0.1272 kt | Guadeloupe |
| 1980s | 0.1829 kt | 0.1908 kt | 0.0079 kt | Guadeloupe |
| 1990s | 0.0874 kt | 0.1564 kt | 0.0689 kt | Guadeloupe |
| 2000s | 0.0795 kt | 0.1514 kt | 0.0719 kt | Guadeloupe |
| 2030s | 0.0795 kt | 0.1855 kt | 0.106 kt | Guadeloupe |
| 2050s | 0.106 kt | 0.1855 kt | 0.0795 kt | Guadeloupe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher burning - crop residues — emissions (co2eq) from n2o, Comoros or Guadeloupe?
- Guadeloupe, at 0.1855 kt against 0.106 kt in Comoros as of 2050.
- What is the difference in burning - crop residues — emissions (co2eq) from n2o between Comoros and Guadeloupe?
- 0.0795 kt, with Guadeloupe ahead.
- How many years of comparable data are there for Comoros and Guadeloupe?
- 48 years are reported by both, from 1961 to 2050.
- How do Comoros and Guadeloupe rank globally for burning - crop residues — emissions (co2eq) from n2o?
- Comoros ranks 153rd and Guadeloupe ranks 150th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf