Kazakhstan vs Western Asia: Burning - Crop residues — Emissions (CO2eq) from N2O
Burning - Crop residues — Emissions (CO2eq) from N2O over time
- Kazakhstan
- Western Asia
How they compare
Western Asia currently reports 120.12 kt against 66.91 kt in Kazakhstan, a difference of 53.21 kt.
That makes Western Asia's figure about 1.8 times Kazakhstan's.
The two have swapped places 4 times across 34 shared years of data; in 1992 it was Western Asia ahead.
Kazakhstan ranks 23rd and Western Asia ranks 23rd of 183 countries.
Western Asia has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Kazakhstan | Western Asia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 85.4 kt | 122.38 kt | 36.98 kt | Western Asia |
| 2000s | 90.91 kt | 119.62 kt | 28.71 kt | Western Asia |
| 2010s | 94.27 kt | 104.66 kt | 10.39 kt | Western Asia |
| 2020s | 98.6 kt | 102.65 kt | 4.05 kt | Western Asia |
| 2030s | 69.32 kt | 119.83 kt | 50.51 kt | Western Asia |
| 2050s | 66.91 kt | 120.12 kt | 53.21 kt | Western Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher burning - crop residues — emissions (co2eq) from n2o, Kazakhstan or Western Asia?
- Western Asia, at 120.12 kt against 66.91 kt in Kazakhstan as of 2050.
- What is the difference in burning - crop residues — emissions (co2eq) from n2o between Kazakhstan and Western Asia?
- 53.21 kt, with Western Asia ahead.
- How many years of comparable data are there for Kazakhstan and Western Asia?
- 34 years are reported by both, from 1992 to 2050.
- How do Kazakhstan and Western Asia rank globally for burning - crop residues — emissions (co2eq) from n2o?
- Kazakhstan ranks 23rd and Western Asia ranks 23rd of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf