Kenya vs Northern Europe: Burning - Crop residues — Emissions (CO2eq) from N2O
Burning - Crop residues — Emissions (CO2eq) from N2O over time
- Kenya
- Northern Europe
How they compare
Kenya currently reports 47.78 kt against 29.18 kt in Northern Europe, a difference of 18.6 kt.
That makes Kenya's figure about 1.6 times Northern Europe's.
The two have swapped places 8 times across 65 shared years of data; in 1961 it was Kenya ahead.
Kenya ranks 29th and Northern Europe ranks 29th of 183 countries.
Kenya has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Kenya | Northern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 21.44 kt | 11.86 kt | 9.58 kt | Kenya |
| 1970s | 27.25 kt | 13.54 kt | 13.71 kt | Kenya |
| 1980s | 25.85 kt | 19.46 kt | 6.39 kt | Kenya |
| 1990s | 28.57 kt | 26.22 kt | 2.35 kt | Kenya |
| 2000s | 32.67 kt | 29.38 kt | 3.29 kt | Kenya |
| 2010s | 42.4 kt | 33.93 kt | 8.46 kt | Kenya |
| 2020s | 43.45 kt | 34.81 kt | 8.63 kt | Kenya |
| 2030s | 40.89 kt | 29.31 kt | 11.58 kt | Kenya |
| 2050s | 47.78 kt | 29.18 kt | 18.6 kt | Kenya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher burning - crop residues — emissions (co2eq) from n2o, Kenya or Northern Europe?
- Kenya, at 47.78 kt against 29.18 kt in Northern Europe as of 2050.
- What is the difference in burning - crop residues — emissions (co2eq) from n2o between Kenya and Northern Europe?
- 18.6 kt, with Kenya ahead.
- How many years of comparable data are there for Kenya and Northern Europe?
- 65 years are reported by both, from 1961 to 2050.
- How do Kenya and Northern Europe rank globally for burning - crop residues — emissions (co2eq) from n2o?
- Kenya ranks 29th and Northern Europe ranks 29th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf