Laos vs Zambia: Burning - Crop residues — Emissions (CO2eq) from N2O
Burning - Crop residues — Emissions (CO2eq) from N2O over time
- Laos
- Zambia
How they compare
Zambia currently reports 16.24 kt against 15.56 kt in Laos, a difference of 0.68 kt.
The two have swapped places 4 times across 65 shared years of data; in 1961 it was Zambia ahead.
Laos ranks 75th and Zambia ranks 73rd of 215 countries.
Zambia has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Laos | Zambia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 8.02 kt | 14.91 kt | 6.89 kt | Zambia |
| 1970s | 6.91 kt | 17.53 kt | 10.63 kt | Zambia |
| 1980s | 7.25 kt | 11.53 kt | 4.28 kt | Zambia |
| 1990s | 6.8 kt | 12.1 kt | 5.3 kt | Zambia |
| 2000s | 9.74 kt | 11.58 kt | 1.83 kt | Zambia |
| 2010s | 13.48 kt | 21.12 kt | 7.65 kt | Zambia |
| 2020s | 11.17 kt | 25.63 kt | 14.46 kt | Zambia |
| 2030s | 13.36 kt | 13.57 kt | 0.212 kt | Zambia |
| 2050s | 15.56 kt | 16.24 kt | 0.689 kt | Zambia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher burning - crop residues — emissions (co2eq) from n2o, Laos or Zambia?
- Zambia, at 16.24 kt against 15.56 kt in Laos as of 2050.
- What is the difference in burning - crop residues — emissions (co2eq) from n2o between Laos and Zambia?
- 0.68 kt, with Zambia ahead.
- How many years of comparable data are there for Laos and Zambia?
- 65 years are reported by both, from 1961 to 2050.
- How do Laos and Zambia rank globally for burning - crop residues — emissions (co2eq) from n2o?
- Laos ranks 75th and Zambia ranks 73rd of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf