Mexico vs Russian Federation: Burning - Crop residues — Emissions (CO2eq) from N2O
Burning - Crop residues — Emissions (CO2eq) from N2O over time
- Mexico
- Russian Federation
How they compare
Russian Federation currently reports 145.72 kt against 144.4 kt in Mexico, a difference of 1.32 kt.
The two have swapped places 2 times across 34 shared years of data; in 1992 it was Russian Federation ahead.
Mexico ranks 10th and Russian Federation ranks 9th of 183 countries.
Russian Federation has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Mexico | Russian Federation | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 156.61 kt | 179.55 kt | 22.94 kt | Russian Federation |
| 2000s | 147.32 kt | 193.31 kt | 45.99 kt | Russian Federation |
| 2010s | 144.54 kt | 229.08 kt | 84.53 kt | Russian Federation |
| 2020s | 141.98 kt | 264.67 kt | 122.69 kt | Russian Federation |
| 2030s | 147.66 kt | 150.87 kt | 3.21 kt | Russian Federation |
| 2050s | 144.4 kt | 145.72 kt | 1.33 kt | Russian Federation |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher burning - crop residues — emissions (co2eq) from n2o, Mexico or Russian Federation?
- Russian Federation, at 145.72 kt against 144.4 kt in Mexico as of 2050.
- What is the difference in burning - crop residues — emissions (co2eq) from n2o between Mexico and Russian Federation?
- 1.32 kt, with Russian Federation ahead.
- How many years of comparable data are there for Mexico and Russian Federation?
- 34 years are reported by both, from 1992 to 2050.
- How do Mexico and Russian Federation rank globally for burning - crop residues — emissions (co2eq) from n2o?
- Mexico ranks 10th and Russian Federation ranks 9th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf