Benin vs Uganda: Burning - Crop residues — Emissions (N2O)

Benin
0.0882 kt
in 2050
Uganda
0.0876 kt
in 2050
Benin rank
61st
Uganda rank
62nd

Burning - Crop residues — Emissions (N2O) over time

  • Benin
  • Uganda
00.050.10.150.2196120052050

How they compare

Benin currently reports 0.0882 kt against 0.0876 kt in Uganda, a difference of 0.0006 kt.

The two have swapped places 8 times across 65 shared years of data; in 1961 it was Benin ahead.

Benin ranks 61st and Uganda ranks 62nd of 215 countries.

Across the 9 decades both report, Benin averaged higher in 3 and Uganda in 6.

Head to head by decade

Decade Benin Uganda Difference Ahead
1960s 0.0276 kt 0.0182 kt 0.0094 kt Benin
1970s 0.0247 kt 0.0291 kt 0.0044 kt Uganda
1980s 0.0313 kt 0.0241 kt 0.0071 kt Benin
1990s 0.0367 kt 0.0402 kt 0.0035 kt Uganda
2000s 0.0517 kt 0.0604 kt 0.0086 kt Uganda
2010s 0.0759 kt 0.103 kt 0.0271 kt Uganda
2020s 0.1114 kt 0.1331 kt 0.0217 kt Uganda
2030s 0.0724 kt 0.0761 kt 0.0037 kt Uganda
2050s 0.0882 kt 0.0876 kt 0.0006 kt Benin

Averages of every year both report within each decade.

Frequently asked questions

Which has higher burning - crop residues — emissions, Benin or Uganda?
Benin, at 0.0882 kt against 0.0876 kt in Uganda as of 2050.
What is the difference in burning - crop residues — emissions between Benin and Uganda?
0.0006 kt, with Benin ahead.
How many years of comparable data are there for Benin and Uganda?
65 years are reported by both, from 1961 to 2050.
How do Benin and Uganda rank globally for burning - crop residues — emissions?
Benin ranks 61st and Uganda ranks 62nd of 215 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Benin vs Uganda: Burning - Crop residues — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 October 2026, from https://climate.statizoid.com/compare/burning-crop-residues-emissions-n2o-fao-tier-1/benin/uganda/

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About this data

Indicator
Burning - Crop residues — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
248 places, 14,483 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf