Bosnia and Herzegovina vs Georgia: Burning - Crop residues — Emissions
Burning - Crop residues — Emissions over time
- Bosnia and Herzegovina
- Georgia
How they compare
Bosnia and Herzegovina currently reports 0.0161 kt against 0.0147 kt in Georgia, a difference of 0.0014 kt.
That makes Bosnia and Herzegovina's figure about 1.1 times Georgia's.
The two have swapped places 6 times across 34 shared years of data; in 1992 it was Bosnia and Herzegovina ahead.
Bosnia and Herzegovina ranks 113th and Georgia ranks 116th of 215 countries.
Bosnia and Herzegovina has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Bosnia and Herzegovina | Georgia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0138 kt | 0.0134 kt | 0.0004 kt | Bosnia and Herzegovina |
| 2000s | 0.0161 kt | 0.0138 kt | 0.0023 kt | Bosnia and Herzegovina |
| 2010s | 0.0152 kt | 0.0084 kt | 0.0067 kt | Bosnia and Herzegovina |
| 2020s | 0.0125 kt | 0.0068 kt | 0.0057 kt | Bosnia and Herzegovina |
| 2030s | 0.0158 kt | 0.0138 kt | 0.002 kt | Bosnia and Herzegovina |
| 2050s | 0.0161 kt | 0.0147 kt | 0.0014 kt | Bosnia and Herzegovina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher burning - crop residues — emissions, Bosnia and Herzegovina or Georgia?
- Bosnia and Herzegovina, at 0.0161 kt against 0.0147 kt in Georgia as of 2050.
- What is the difference in burning - crop residues — emissions between Bosnia and Herzegovina and Georgia?
- 0.0014 kt, with Bosnia and Herzegovina ahead.
- How many years of comparable data are there for Bosnia and Herzegovina and Georgia?
- 34 years are reported by both, from 1992 to 2050.
- How do Bosnia and Herzegovina and Georgia rank globally for burning - crop residues — emissions?
- Bosnia and Herzegovina ranks 113th and Georgia ranks 116th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf