Bosnia and Herzegovina vs Liberia: Burning - Crop residues — Emissions
Burning - Crop residues — Emissions over time
- Bosnia and Herzegovina
- Liberia
How they compare
Bosnia and Herzegovina currently reports 0.0161 kt against 0.016 kt in Liberia, a difference of 0.0001 kt.
The two have swapped places 2 times across 34 shared years of data; in 1992 it was Bosnia and Herzegovina ahead.
Bosnia and Herzegovina ranks 91st and Liberia ranks 92nd of 183 countries.
Bosnia and Herzegovina has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Bosnia and Herzegovina | Liberia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0138 kt | 0.0049 kt | 0.0089 kt | Bosnia and Herzegovina |
| 2000s | 0.0161 kt | 0.0069 kt | 0.0093 kt | Bosnia and Herzegovina |
| 2010s | 0.0152 kt | 0.0107 kt | 0.0045 kt | Bosnia and Herzegovina |
| 2020s | 0.0125 kt | 0.0107 kt | 0.0018 kt | Bosnia and Herzegovina |
| 2030s | 0.0158 kt | 0.0107 kt | 0.0051 kt | Bosnia and Herzegovina |
| 2050s | 0.0161 kt | 0.016 kt | 0.0001 kt | Bosnia and Herzegovina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher burning - crop residues — emissions, Bosnia and Herzegovina or Liberia?
- Bosnia and Herzegovina, at 0.0161 kt against 0.016 kt in Liberia as of 2050.
- What is the difference in burning - crop residues — emissions between Bosnia and Herzegovina and Liberia?
- 0.0001 kt, with Bosnia and Herzegovina ahead.
- How many years of comparable data are there for Bosnia and Herzegovina and Liberia?
- 34 years are reported by both, from 1992 to 2050.
- How do Bosnia and Herzegovina and Liberia rank globally for burning - crop residues — emissions?
- Bosnia and Herzegovina ranks 91st and Liberia ranks 92nd of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf