Cote d'Ivoire vs Côte d'Ivoire: Burning - Crop residues — Emissions
Burning - Crop residues — Emissions over time
- Cote d'Ivoire
- Côte d'Ivoire
How they compare
Cote d'Ivoire currently reports 0.0792 kt against 0.0792 kt in Côte d'Ivoire, a difference of 0 kt.
Across all 65 years both countries report, Côte d'Ivoire has been ahead every year.
Cote d'Ivoire ranks 67th and Côte d'Ivoire ranks 67th of 215 countries.
Head to head by decade
| Decade | Cote d'Ivoire | Côte d'Ivoire | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0286 kt | 0.0286 kt | 0 kt | — |
| 1970s | 0.0448 kt | 0.0448 kt | 0 kt | — |
| 1980s | 0.0581 kt | 0.0581 kt | 0 kt | — |
| 1990s | 0.0464 kt | 0.0464 kt | 0 kt | — |
| 2000s | 0.0351 kt | 0.0351 kt | 0 kt | — |
| 2010s | 0.0563 kt | 0.0563 kt | 0 kt | — |
| 2020s | 0.0618 kt | 0.0618 kt | 0 kt | — |
| 2030s | 0.0561 kt | 0.0561 kt | 0 kt | — |
| 2050s | 0.0792 kt | 0.0792 kt | 0 kt | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher burning - crop residues — emissions, Cote d'Ivoire or Côte d'Ivoire?
- Cote d'Ivoire, at 0.0792 kt against 0.0792 kt in Côte d'Ivoire as of 2050.
- What is the difference in burning - crop residues — emissions between Cote d'Ivoire and Côte d'Ivoire?
- 0 kt, with Cote d'Ivoire ahead.
- How many years of comparable data are there for Cote d'Ivoire and Côte d'Ivoire?
- 65 years are reported by both, from 1961 to 2050.
- How do Cote d'Ivoire and Côte d'Ivoire rank globally for burning - crop residues — emissions?
- Cote d'Ivoire ranks 67th and Côte d'Ivoire ranks 67th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf