Egypt vs Mozambique: Burning - Crop residues — Emissions
Burning - Crop residues — Emissions over time
- Egypt
- Mozambique
How they compare
Mozambique currently reports 0.1819 kt against 0.1683 kt in Egypt, a difference of 0.0136 kt.
That makes Mozambique's figure about 1.1 times Egypt's.
The two have swapped places 11 times across 65 shared years of data; in 1961 it was Egypt ahead.
Egypt ranks 31st and Mozambique ranks 28th of 183 countries.
Across the 9 decades both report, Egypt averaged higher in 6 and Mozambique in 3.
Head to head by decade
| Decade | Egypt | Mozambique | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0797 kt | 0.0346 kt | 0.0451 kt | Egypt |
| 1970s | 0.0879 kt | 0.0439 kt | 0.044 kt | Egypt |
| 1980s | 0.0924 kt | 0.0662 kt | 0.0263 kt | Egypt |
| 1990s | 0.111 kt | 0.0782 kt | 0.0328 kt | Egypt |
| 2000s | 0.1225 kt | 0.1218 kt | 0.0007 kt | Egypt |
| 2010s | 0.1373 kt | 0.1315 kt | 0.0058 kt | Egypt |
| 2020s | 0.1346 kt | 0.161 kt | 0.0264 kt | Mozambique |
| 2030s | 0.1498 kt | 0.167 kt | 0.0172 kt | Mozambique |
| 2050s | 0.1683 kt | 0.1819 kt | 0.0136 kt | Mozambique |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher burning - crop residues — emissions, Egypt or Mozambique?
- Mozambique, at 0.1819 kt against 0.1683 kt in Egypt as of 2050.
- What is the difference in burning - crop residues — emissions between Egypt and Mozambique?
- 0.0136 kt, with Mozambique ahead.
- How many years of comparable data are there for Egypt and Mozambique?
- 65 years are reported by both, from 1961 to 2050.
- How do Egypt and Mozambique rank globally for burning - crop residues — emissions?
- Egypt ranks 31st and Mozambique ranks 28th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf