Finland vs Mauritius: Burning - Crop residues — Emissions (N2O)
Burning - Crop residues — Emissions (N2O) over time
- Finland
- Mauritius
How they compare
Mauritius currently reports 0.0063 kt against 0.0057 kt in Finland, a difference of 0.0006 kt.
That makes Mauritius's figure about 1.1 times Finland's.
The two have swapped places 9 times across 65 shared years of data; in 1961 it was Finland ahead.
Finland ranks 144th and Mauritius ranks 142nd of 215 countries.
Across the 9 decades both report, Finland averaged higher in 7 and Mauritius in 2.
Head to head by decade
| Decade | Finland | Mauritius | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0068 kt | 0.0037 kt | 0.0031 kt | Finland |
| 1970s | 0.0048 kt | 0.0037 kt | 0.0011 kt | Finland |
| 1980s | 0.004 kt | 0.0036 kt | 0.0003 kt | Finland |
| 1990s | 0.0033 kt | 0.0034 kt | 0.0001 kt | Mauritius |
| 2000s | 0.0054 kt | 0.0031 kt | 0.0023 kt | Finland |
| 2010s | 0.0062 kt | 0.0024 kt | 0.0038 kt | Finland |
| 2020s | 0.006 kt | 0.0018 kt | 0.0042 kt | Finland |
| 2030s | 0.0057 kt | 0.0048 kt | 0.0009 kt | Finland |
| 2050s | 0.0057 kt | 0.0063 kt | 0.0006 kt | Mauritius |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher burning - crop residues — emissions, Finland or Mauritius?
- Mauritius, at 0.0063 kt against 0.0057 kt in Finland as of 2050.
- What is the difference in burning - crop residues — emissions between Finland and Mauritius?
- 0.0006 kt, with Mauritius ahead.
- How many years of comparable data are there for Finland and Mauritius?
- 65 years are reported by both, from 1961 to 2050.
- How do Finland and Mauritius rank globally for burning - crop residues — emissions?
- Finland ranks 144th and Mauritius ranks 142nd of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf