Gambia vs Mauritania: Burning - Crop residues — Emissions (N2O)
Burning - Crop residues — Emissions (N2O) over time
- Gambia
- Mauritania
How they compare
Mauritania currently reports 0.0049 kt against 0.0044 kt in Gambia, a difference of 0.0005 kt.
That makes Mauritania's figure about 1.1 times Gambia's.
The two have swapped places 13 times across 65 shared years of data; in 1961 it was Gambia ahead.
Gambia ranks 149th and Mauritania ranks 148th of 215 countries.
Across the 9 decades both report, Gambia averaged higher in 6 and Mauritania in 3.
Head to head by decade
| Decade | Gambia | Mauritania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0011 kt | 0.0005 kt | 0.0006 kt | Gambia |
| 1970s | 0.0012 kt | 0.0006 kt | 0.0006 kt | Gambia |
| 1980s | 0.0014 kt | 0.0007 kt | 0.0007 kt | Gambia |
| 1990s | 0.0013 kt | 0.0013 kt | 0 kt | Mauritania |
| 2000s | 0.0028 kt | 0.0019 kt | 0.001 kt | Gambia |
| 2010s | 0.0051 kt | 0.0032 kt | 0.0019 kt | Gambia |
| 2020s | 0.0041 kt | 0.0046 kt | 0.0005 kt | Mauritania |
| 2030s | 0.0037 kt | 0.0036 kt | 0.0001 kt | Gambia |
| 2050s | 0.0044 kt | 0.0049 kt | 0.0005 kt | Mauritania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher burning - crop residues — emissions, Gambia or Mauritania?
- Mauritania, at 0.0049 kt against 0.0044 kt in Gambia as of 2050.
- What is the difference in burning - crop residues — emissions between Gambia and Mauritania?
- 0.0005 kt, with Mauritania ahead.
- How many years of comparable data are there for Gambia and Mauritania?
- 65 years are reported by both, from 1961 to 2050.
- How do Gambia and Mauritania rank globally for burning - crop residues — emissions?
- Gambia ranks 149th and Mauritania ranks 148th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf