Moldova vs Togo: Burning - Crop residues — Emissions

Moldova
0.0478 kt
in 2050
Togo
0.039 kt
in 2050
Moldova rank
85th
Togo rank
88th

Burning - Crop residues — Emissions over time

  • Moldova
  • Togo
00.020.040.06196120052050

How they compare

Moldova currently reports 0.0478 kt against 0.039 kt in Togo, a difference of 0.0088 kt.

That makes Moldova's figure about 1.2 times Togo's.

The two have swapped places 8 times across 34 shared years of data; in 1992 it was Moldova ahead.

Moldova ranks 85th and Togo ranks 88th of 215 countries.

Across the 6 decades both report, Moldova averaged higher in 4 and Togo in 2.

Head to head by decade

Decade Moldova Togo Difference Ahead
1990s 0.0346 kt 0.0275 kt 0.0071 kt Moldova
2000s 0.0425 kt 0.0329 kt 0.0096 kt Moldova
2010s 0.0423 kt 0.0492 kt 0.0069 kt Togo
2020s 0.0413 kt 0.0572 kt 0.0159 kt Togo
2030s 0.0453 kt 0.0369 kt 0.0084 kt Moldova
2050s 0.0478 kt 0.039 kt 0.0088 kt Moldova

Averages of every year both report within each decade.

Frequently asked questions

Which has higher burning - crop residues — emissions, Moldova or Togo?
Moldova, at 0.0478 kt against 0.039 kt in Togo as of 2050.
What is the difference in burning - crop residues — emissions between Moldova and Togo?
0.0088 kt, with Moldova ahead.
How many years of comparable data are there for Moldova and Togo?
34 years are reported by both, from 1992 to 2050.
How do Moldova and Togo rank globally for burning - crop residues — emissions?
Moldova ranks 85th and Togo ranks 88th of 215 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Moldova vs Togo: Burning - Crop residues — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 September 2026, from https://climate.statizoid.com/compare/burning-crop-residues-emissions-n2o-fao-tier-1/moldova/togo/

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About this data

Indicator
Burning - Crop residues — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
248 places, 14,483 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf