Papua New Guinea vs Palestine, State of: Burning - Crop residues — Emissions
Burning - Crop residues — Emissions over time
- Papua New Guinea
- Palestine, State of
How they compare
Papua New Guinea currently reports 0.0006 kt against 0.0005 kt in Palestine, State of, a difference of 0.0001 kt.
That makes Papua New Guinea's figure about 1.2 times Palestine, State of's.
The two have swapped places 7 times across 32 shared years of data; in 1994 it was Palestine, State of ahead.
Papua New Guinea ranks 178th and Palestine, State of ranks 179th of 215 countries.
Across the 6 decades both report, Papua New Guinea averaged higher in 3 and Palestine, State of in 3.
Head to head by decade
| Decade | Papua New Guinea | Palestine, State of | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0005 kt | 0.0005 kt | 0.0001 kt | Palestine, State of |
| 2000s | 0.0005 kt | 0.0006 kt | 0.0001 kt | Palestine, State of |
| 2010s | 0.0006 kt | 0.0004 kt | 0.0002 kt | Papua New Guinea |
| 2020s | 0.0008 kt | 0.0003 kt | 0.0004 kt | Papua New Guinea |
| 2030s | 0.0005 kt | 0.0006 kt | 0.0001 kt | Palestine, State of |
| 2050s | 0.0006 kt | 0.0005 kt | 0.0001 kt | Papua New Guinea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher burning - crop residues — emissions, Papua New Guinea or Palestine, State of?
- Papua New Guinea, at 0.0006 kt against 0.0005 kt in Palestine, State of as of 2050.
- What is the difference in burning - crop residues — emissions between Papua New Guinea and Palestine, State of?
- 0.0001 kt, with Papua New Guinea ahead.
- How many years of comparable data are there for Papua New Guinea and Palestine, State of?
- 32 years are reported by both, from 1994 to 2050.
- How do Papua New Guinea and Palestine, State of rank globally for burning - crop residues — emissions?
- Papua New Guinea ranks 178th and Palestine, State of ranks 179th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf