Serbia vs Venezuela (Bolivarian Republic of): Burning - Crop residues — Emissions (N2O)
Burning - Crop residues — Emissions (N2O) over time
- Serbia
- Venezuela (Bolivarian Republic of)
How they compare
Venezuela (Bolivarian Republic of) currently reports 0.1023 kt against 0.0993 kt in Serbia, a difference of 0.003 kt.
The two have swapped places 1 time across 20 shared years of data; in 2006 it was Serbia ahead.
Serbia ranks 54th and Venezuela (Bolivarian Republic of) ranks 51st of 215 countries.
Across the 5 decades both report, Serbia averaged higher in 4 and Venezuela (Bolivarian Republic of) in 1.
Head to head by decade
| Decade | Serbia | Venezuela (Bolivarian Republic of) | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.1 kt | 0.0658 kt | 0.0342 kt | Serbia |
| 2010s | 0.0889 kt | 0.0467 kt | 0.0421 kt | Serbia |
| 2020s | 0.0856 kt | 0.0323 kt | 0.0532 kt | Serbia |
| 2030s | 0.0974 kt | 0.0921 kt | 0.0053 kt | Serbia |
| 2050s | 0.0993 kt | 0.1023 kt | 0.003 kt | Venezuela (Bolivarian Republic of) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher burning - crop residues — emissions, Serbia or Venezuela (Bolivarian Republic of)?
- Venezuela (Bolivarian Republic of), at 0.1023 kt against 0.0993 kt in Serbia as of 2050.
- What is the difference in burning - crop residues — emissions between Serbia and Venezuela (Bolivarian Republic of)?
- 0.003 kt, with Venezuela (Bolivarian Republic of) ahead.
- How many years of comparable data are there for Serbia and Venezuela (Bolivarian Republic of)?
- 20 years are reported by both, from 2006 to 2050.
- How do Serbia and Venezuela (Bolivarian Republic of) rank globally for burning - crop residues — emissions?
- Serbia ranks 54th and Venezuela (Bolivarian Republic of) ranks 51st of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf