Sierra Leone vs Uruguay: Burning - Crop residues — Emissions (N2O)
Burning - Crop residues — Emissions (N2O) over time
- Sierra Leone
- Uruguay
How they compare
Sierra Leone currently reports 0.0317 kt against 0.0316 kt in Uruguay, a difference of 0.0001 kt.
The two have swapped places 9 times across 65 shared years of data; in 1961 it was Uruguay ahead.
Sierra Leone ranks 94th and Uruguay ranks 95th of 215 countries.
Across the 9 decades both report, Sierra Leone averaged higher in 4 and Uruguay in 5.
Head to head by decade
| Decade | Sierra Leone | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0124 kt | 0.0283 kt | 0.0158 kt | Uruguay |
| 1970s | 0.0153 kt | 0.0237 kt | 0.0084 kt | Uruguay |
| 1980s | 0.0153 kt | 0.0161 kt | 0.0008 kt | Uruguay |
| 1990s | 0.0131 kt | 0.0156 kt | 0.0025 kt | Uruguay |
| 2000s | 0.02 kt | 0.0159 kt | 0.004 kt | Sierra Leone |
| 2010s | 0.0295 kt | 0.0241 kt | 0.0054 kt | Sierra Leone |
| 2020s | 0.0311 kt | 0.0236 kt | 0.0075 kt | Sierra Leone |
| 2030s | 0.0252 kt | 0.027 kt | 0.0018 kt | Uruguay |
| 2050s | 0.0317 kt | 0.0316 kt | 0.0001 kt | Sierra Leone |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher burning - crop residues — emissions, Sierra Leone or Uruguay?
- Sierra Leone, at 0.0317 kt against 0.0316 kt in Uruguay as of 2050.
- What is the difference in burning - crop residues — emissions between Sierra Leone and Uruguay?
- 0.0001 kt, with Sierra Leone ahead.
- How many years of comparable data are there for Sierra Leone and Uruguay?
- 65 years are reported by both, from 1961 to 2050.
- How do Sierra Leone and Uruguay rank globally for burning - crop residues — emissions?
- Sierra Leone ranks 94th and Uruguay ranks 95th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf