Annex I countries vs Democratic Republic of the Congo: Burning - Crop residues — Emissions (N2O) — UNFCCC
Burning - Crop residues — Emissions (N2O) — UNFCCC over time
- Annex I countries
- Democratic Republic of the Congo
How they compare
Democratic Republic of the Congo currently reports 2.87 kt against 2.01 kt in Annex I countries, a difference of 0.86 kt.
That makes Democratic Republic of the Congo's figure about 1.4 times Annex I countries's.
The two have swapped places 4 times across 6 shared years of data; in 1994 it was Democratic Republic of the Congo ahead.
Annex I countries ranks 1st and Democratic Republic of the Congo ranks 1st of 5 groups.
Across the 2 decades both report, Annex I countries averaged higher in 1 and Democratic Republic of the Congo in 1.
Head to head by decade
| Decade | Annex I countries | Democratic Republic of the Congo | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3.28 kt | 3.28 kt | 0.0037 kt | Democratic Republic of the Congo |
| 2000s | 2.96 kt | 2.92 kt | 0.0382 kt | Annex I countries |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher burning - crop residues — emissions (n2o) — unfccc, Annex I countries or Democratic Republic of the Congo?
- Democratic Republic of the Congo, at 2.87 kt against 2.01 kt in Annex I countries as of 2003.
- What is the difference in burning - crop residues — emissions (n2o) — unfccc between Annex I countries and Democratic Republic of the Congo?
- 0.86 kt, with Democratic Republic of the Congo ahead.
- How many years of comparable data are there for Annex I countries and Democratic Republic of the Congo?
- 6 years are reported by both, from 1994 to 2003.
- How do Annex I countries and Democratic Republic of the Congo rank globally for burning - crop residues — emissions (n2o) — unfccc?
- Annex I countries ranks 1st and Democratic Republic of the Congo ranks 1st of 5 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (N2O) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf