Argentina vs Turkey: Burning - Crop residues — Emissions (N2O) — UNFCCC
Burning - Crop residues — Emissions (N2O) — UNFCCC over time
- Argentina
- Turkey
How they compare
Turkey currently reports 0.1373 kt against 0.107 kt in Argentina, a difference of 0.0303 kt.
That makes Turkey's figure about 1.3 times Argentina's.
Across all 6 years both countries report, Turkey has been ahead every year.
Argentina ranks 11th and Turkey ranks 8th of 40 countries.
Turkey has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Argentina | Turkey | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.132 kt | 0.268 kt | 0.136 kt | Turkey |
| 2000s | 0.1299 kt | 0.2695 kt | 0.1396 kt | Turkey |
| 2010s | 0.1072 kt | 0.1754 kt | 0.0681 kt | Turkey |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher burning - crop residues — emissions (n2o) — unfccc, Argentina or Turkey?
- Turkey, at 0.1373 kt against 0.107 kt in Argentina as of 2020.
- What is the difference in burning - crop residues — emissions (n2o) — unfccc between Argentina and Turkey?
- 0.0303 kt, with Turkey ahead.
- How many years of comparable data are there for Argentina and Turkey?
- 6 years are reported by both, from 1990 to 2012.
- How do Argentina and Turkey rank globally for burning - crop residues — emissions (n2o) — unfccc?
- Argentina ranks 11th and Turkey ranks 8th of 40 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (N2O) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf