Kenya vs Slovenia: Cereals excluding rice — Emissions intensity
Cereals excluding rice — Emissions intensity over time
- Kenya
- Slovenia
How they compare
Slovenia currently reports 0.1787 kg CO2eq/kg against 0.1737 kg CO2eq/kg in Kenya, a difference of 0.005 kg CO2eq/kg.
The two have swapped places 2 times across 32 shared years of data; in 1992 it was Slovenia ahead.
Kenya ranks 103rd and Slovenia ranks 102nd of 189 countries.
Slovenia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Kenya | Slovenia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.143 kg CO2eq/kg | 0.3088 kg CO2eq/kg | 0.1658 kg CO2eq/kg | Slovenia |
| 2000s | 0.1561 kg CO2eq/kg | 0.2495 kg CO2eq/kg | 0.0934 kg CO2eq/kg | Slovenia |
| 2010s | 0.1675 kg CO2eq/kg | 0.2113 kg CO2eq/kg | 0.0438 kg CO2eq/kg | Slovenia |
| 2020s | 0.1837 kg CO2eq/kg | 0.1921 kg CO2eq/kg | 0.0084 kg CO2eq/kg | Slovenia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cereals excluding rice — emissions intensity, Kenya or Slovenia?
- Slovenia, at 0.1787 kg CO2eq/kg against 0.1737 kg CO2eq/kg in Kenya as of 2023.
- What is the difference in cereals excluding rice — emissions intensity between Kenya and Slovenia?
- 0.005 kg CO2eq/kg, with Slovenia ahead.
- How many years of comparable data are there for Kenya and Slovenia?
- 32 years are reported by both, from 1992 to 2023.
- How do Kenya and Slovenia rank globally for cereals excluding rice — emissions intensity?
- Kenya ranks 103rd and Slovenia ranks 102nd of 189 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cereals excluding rice — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.