Net Food Importing Developing Countries (NFIDCs) vs Syrian Arab Republic: Cereals excluding rice — Emissions intensity

Net Food Importing Developing Countries (NFIDCs)
0.1918 kg CO2eq/kg
in 2023
Syrian Arab Republic
0.133 kg CO2eq/kg
in 2023
Net Food Importing Developing Countries (NFIDCs) rank
10th
Syrian Arab Republic rank
11th

Cereals excluding rice — Emissions intensity over time

  • Net Food Importing Developing Countries (NFIDCs)
  • Syrian Arab Republic
00.20.40.6196119922023

How they compare

Net Food Importing Developing Countries (NFIDCs) currently reports 0.1918 kg CO2eq/kg against 0.133 kg CO2eq/kg in Syrian Arab Republic, a difference of 0.0588 kg CO2eq/kg.

That makes Net Food Importing Developing Countries (NFIDCs)'s figure about 1.4 times Syrian Arab Republic's.

The two have swapped places 11 times across 63 shared years of data; in 1961 it was Syrian Arab Republic ahead.

Net Food Importing Developing Countries (NFIDCs) ranks 10th and Syrian Arab Republic ranks 11th of 29 groups.

Across the 7 decades both report, Net Food Importing Developing Countries (NFIDCs) averaged higher in 2 and Syrian Arab Republic in 5.

Head to head by decade

Decade Net Food Importing Developing Countries (NFIDCs) Syrian Arab Republic Difference Ahead
1960s 0.1536 kg CO2eq/kg 0.1635 kg CO2eq/kg 0.0099 kg CO2eq/kg Syrian Arab Republic
1970s 0.1781 kg CO2eq/kg 0.2568 kg CO2eq/kg 0.0787 kg CO2eq/kg Syrian Arab Republic
1980s 0.2072 kg CO2eq/kg 0.3328 kg CO2eq/kg 0.1256 kg CO2eq/kg Syrian Arab Republic
1990s 0.2128 kg CO2eq/kg 0.2936 kg CO2eq/kg 0.0808 kg CO2eq/kg Syrian Arab Republic
2000s 0.2071 kg CO2eq/kg 0.3085 kg CO2eq/kg 0.1014 kg CO2eq/kg Syrian Arab Republic
2010s 0.1889 kg CO2eq/kg 0.1445 kg CO2eq/kg 0.0444 kg CO2eq/kg Net Food Importing Developing Countries (NFIDCs)
2020s 0.1906 kg CO2eq/kg 0.1256 kg CO2eq/kg 0.065 kg CO2eq/kg Net Food Importing Developing Countries (NFIDCs)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cereals excluding rice — emissions intensity, Net Food Importing Developing Countries (NFIDCs) or Syrian Arab Republic?
Net Food Importing Developing Countries (NFIDCs), at 0.1918 kg CO2eq/kg against 0.133 kg CO2eq/kg in Syrian Arab Republic as of 2023.
What is the difference in cereals excluding rice — emissions intensity between Net Food Importing Developing Countries (NFIDCs) and Syrian Arab Republic?
0.0588 kg CO2eq/kg, with Net Food Importing Developing Countries (NFIDCs) ahead.
How many years of comparable data are there for Net Food Importing Developing Countries (NFIDCs) and Syrian Arab Republic?
63 years are reported by both, from 1961 to 2023.
How do Net Food Importing Developing Countries (NFIDCs) and Syrian Arab Republic rank globally for cereals excluding rice — emissions intensity?
Net Food Importing Developing Countries (NFIDCs) ranks 10th and Syrian Arab Republic ranks 11th of 29 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cereals excluding rice — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Net Food Importing Developing Countries (NFIDCs) vs Syrian Arab Republic: Cereals excluding rice — Emissions intensity. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://climate.statizoid.com/compare/cereals-excluding-rice-emissions-intensity/net-food-importing-developing-countries-nfidcs/syrian-arab-republic-2/

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About this data

Indicator
Cereals excluding rice — Emissions intensity
Unit
kg CO2eq/kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
222 places, 12,381 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.