Croatia vs Finland: Cereals excluding rice — Production
Cereals excluding rice — Production over time
- Croatia
- Finland
How they compare
Croatia currently reports 3.16 million t against 2.94 million t in Finland, a difference of 218,740 t.
That makes Croatia's figure about 1.1 times Finland's.
The two have swapped places 9 times across 32 shared years of data; in 1992 it was Finland ahead.
Croatia ranks 68th and Finland ranks 71st of 189 countries.
Across the 4 decades both report, Croatia averaged higher in 1 and Finland in 3.
Head to head by decade
| Decade | Croatia | Finland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2.81 million t | 3.19 million t | 382,428 t | Finland |
| 2000s | 2.90 million t | 3.91 million t | 1.01 million t | Finland |
| 2010s | 2.99 million t | 3.55 million t | 561,348 t | Finland |
| 2020s | 3.36 million t | 3.11 million t | 250,738 t | Croatia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cereals excluding rice — production, Croatia or Finland?
- Croatia, at 3.16 million t against 2.94 million t in Finland as of 2023.
- What is the difference in cereals excluding rice — production between Croatia and Finland?
- 218,740 t, with Croatia ahead.
- How many years of comparable data are there for Croatia and Finland?
- 32 years are reported by both, from 1992 to 2023.
- How do Croatia and Finland rank globally for cereals excluding rice — production?
- Croatia ranks 68th and Finland ranks 71st of 189 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cereals excluding rice — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.