Eastern Africa vs Ethiopia: Cereals excluding rice — Production
Cereals excluding rice — Production over time
- Eastern Africa
- Ethiopia
How they compare
Eastern Africa currently reports 54.45 million t against 23.41 million t in Ethiopia, a difference of 31.04 million t.
That makes Eastern Africa's figure about 2.3 times Ethiopia's.
Across all 31 years both countries report, Eastern Africa has been ahead every year.
Eastern Africa ranks 18th and Ethiopia ranks 17th of 29 groups.
Eastern Africa has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Eastern Africa | Ethiopia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 21.10 million t | 5.85 million t | 15.25 million t | Eastern Africa |
| 2000s | 27.46 million t | 9.25 million t | 18.21 million t | Eastern Africa |
| 2010s | 45.99 million t | 19.62 million t | 26.38 million t | Eastern Africa |
| 2020s | 54.25 million t | 23.36 million t | 30.88 million t | Eastern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cereals excluding rice — production, Eastern Africa or Ethiopia?
- Eastern Africa, at 54.45 million t against 23.41 million t in Ethiopia as of 2023.
- What is the difference in cereals excluding rice — production between Eastern Africa and Ethiopia?
- 31.04 million t, with Eastern Africa ahead.
- How many years of comparable data are there for Eastern Africa and Ethiopia?
- 31 years are reported by both, from 1993 to 2023.
- How do Eastern Africa and Ethiopia rank globally for cereals excluding rice — production?
- Eastern Africa ranks 18th and Ethiopia ranks 17th of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cereals excluding rice — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.