Egypt vs Italy: Cereals excluding rice — Production
Cereals excluding rice — Production over time
- Egypt
- Italy
How they compare
Egypt currently reports 17.79 million t against 13.93 million t in Italy, a difference of 3.86 million t.
That makes Egypt's figure about 1.3 times Italy's.
The two have swapped places 5 times across 63 shared years of data; in 1961 it was Italy ahead.
Egypt ranks 24th and Italy ranks 27th of 174 countries.
Across the 7 decades both report, Egypt averaged higher in 2 and Italy in 5.
Head to head by decade
| Decade | Egypt | Italy | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4.43 million t | 13.85 million t | 9.42 million t | Italy |
| 1970s | 5.39 million t | 15.45 million t | 10.06 million t | Italy |
| 1980s | 6.60 million t | 17.18 million t | 10.58 million t | Italy |
| 1990s | 11.48 million t | 18.41 million t | 6.93 million t | Italy |
| 2000s | 15.10 million t | 18.97 million t | 3.87 million t | Italy |
| 2010s | 17.15 million t | 16.28 million t | 865,040 t | Egypt |
| 2020s | 18.00 million t | 14.27 million t | 3.73 million t | Egypt |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cereals excluding rice — production, Egypt or Italy?
- Egypt, at 17.79 million t against 13.93 million t in Italy as of 2023.
- What is the difference in cereals excluding rice — production between Egypt and Italy?
- 3.86 million t, with Egypt ahead.
- How many years of comparable data are there for Egypt and Italy?
- 63 years are reported by both, from 1961 to 2023.
- How do Egypt and Italy rank globally for cereals excluding rice — production?
- Egypt ranks 24th and Italy ranks 27th of 174 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cereals excluding rice — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.