Hungary vs Spain: Cereals excluding rice — Production
Cereals excluding rice — Production over time
- Hungary
- Spain
How they compare
Hungary currently reports 14.72 million t against 11.26 million t in Spain, a difference of 3.46 million t.
That makes Hungary's figure about 1.3 times Spain's.
The two have swapped places 7 times across 63 shared years of data; in 1961 it was Spain ahead.
Hungary ranks 27th and Spain ranks 29th of 189 countries.
Spain has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Hungary | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7.46 million t | 9.20 million t | 1.74 million t | Spain |
| 1970s | 11.31 million t | 12.82 million t | 1.51 million t | Spain |
| 1980s | 14.44 million t | 17.51 million t | 3.07 million t | Spain |
| 1990s | 11.77 million t | 17.23 million t | 5.46 million t | Spain |
| 2000s | 12.87 million t | 20.05 million t | 7.17 million t | Spain |
| 2010s | 13.76 million t | 19.89 million t | 6.13 million t | Spain |
| 2020s | 13.12 million t | 19.76 million t | 6.64 million t | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cereals excluding rice — production, Hungary or Spain?
- Hungary, at 14.72 million t against 11.26 million t in Spain as of 2023.
- What is the difference in cereals excluding rice — production between Hungary and Spain?
- 3.46 million t, with Hungary ahead.
- How many years of comparable data are there for Hungary and Spain?
- 63 years are reported by both, from 1961 to 2023.
- How do Hungary and Spain rank globally for cereals excluding rice — production?
- Hungary ranks 27th and Spain ranks 29th of 189 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cereals excluding rice — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.