Norway vs Rwanda: Cereals excluding rice — Production
Cereals excluding rice — Production over time
- Norway
- Rwanda
How they compare
Norway currently reports 785,000 t against 712,756 t in Rwanda, a difference of 72,244 t.
That makes Norway's figure about 1.1 times Rwanda's.
Across all 63 years both countries report, Norway has been ahead every year.
Norway ranks 108th and Rwanda ranks 111th of 189 countries.
Norway has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Norway | Rwanda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 613,446 t | 177,372 t | 436,074 t | Norway |
| 1970s | 941,625 t | 222,661 t | 718,964 t | Norway |
| 1980s | 1.19 million t | 289,654 t | 900,088 t | Norway |
| 1990s | 1.30 million t | 203,630 t | 1.09 million t | Norway |
| 2000s | 1.25 million t | 308,074 t | 942,427 t | Norway |
| 2010s | 1.16 million t | 621,856 t | 533,273 t | Norway |
| 2020s | 1.15 million t | 674,594 t | 476,906 t | Norway |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cereals excluding rice — production, Norway or Rwanda?
- Norway, at 785,000 t against 712,756 t in Rwanda as of 2023.
- What is the difference in cereals excluding rice — production between Norway and Rwanda?
- 72,244 t, with Norway ahead.
- How many years of comparable data are there for Norway and Rwanda?
- 63 years are reported by both, from 1961 to 2023.
- How do Norway and Rwanda rank globally for cereals excluding rice — production?
- Norway ranks 108th and Rwanda ranks 111th of 189 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cereals excluding rice — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.