Mali vs Turkmenistan: Closed and open shrubland — Burned Area
Mali
7,765 ha
in 2024
Turkmenistan
2,427 ha
in 2024
Mali rank
21st
Turkmenistan rank
23rd
Closed and open shrubland — Burned Area over time
- Mali
- Turkmenistan
How they compare
Mali currently reports 7,765 ha against 2,427 ha in Turkmenistan, a difference of 5,338 ha.
That makes Mali's figure about 3.2 times Turkmenistan's.
The two have swapped places 4 times across 33 shared years of data; in 1992 it was Mali ahead.
Mali ranks 21st and Turkmenistan ranks 23rd of 219 countries.
Across the 4 decades both report, Mali averaged higher in 2 and Turkmenistan in 2.
Head to head by decade
| Decade | Mali | Turkmenistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 380,226 ha | 37,012 ha | 343,214 ha | Mali |
| 2000s | 100,900 ha | 10,835 ha | 90,066 ha | Mali |
| 2010s | 459.89 ha | 8,058 ha | 7,598 ha | Turkmenistan |
| 2020s | 1,929 ha | 8,114 ha | 6,185 ha | Turkmenistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher closed and open shrubland — burned area, Mali or Turkmenistan?
- Mali, at 7,765 ha against 2,427 ha in Turkmenistan as of 2024.
- What is the difference in closed and open shrubland — burned area between Mali and Turkmenistan?
- 5,338 ha, with Mali ahead.
- How many years of comparable data are there for Mali and Turkmenistan?
- 33 years are reported by both, from 1992 to 2024.
- How do Mali and Turkmenistan rank globally for closed and open shrubland — burned area?
- Mali ranks 21st and Turkmenistan ranks 23rd of 219 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Closed and open shrubland — Burned Area. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Fires consists of estimates of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions generated from biomass burning in a range of vegetation types and from fires in organic soils.