Dominican Republic vs Georgia: Closed shrubland — Burning crop residues
Dominican Republic
0 t
in 2024
Georgia
0 t
in 2024
Dominican Republic rank
34th
Georgia rank
34th
Closed shrubland — Burning crop residues over time
- Dominican Republic
- Georgia
How they compare
Dominican Republic currently reports 0 t against 0 t in Georgia, a difference of 0 t.
The two have swapped places 6 times across 33 shared years of data; in 1992 it was Georgia ahead.
Dominican Republic ranks 34th and Georgia ranks 34th of 219 countries.
Across the 4 decades both report, Dominican Republic averaged higher in 1 and Georgia in 2.
Head to head by decade
| Decade | Dominican Republic | Georgia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,034 t | 2,462 t | 428.34 t | Georgia |
| 2000s | 338.02 t | 155.37 t | 182.65 t | Dominican Republic |
| 2010s | 57.14 t | 459.35 t | 402.21 t | Georgia |
| 2020s | 0 t | 0 t | 0 t | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher closed shrubland — burning crop residues, Dominican Republic or Georgia?
- Dominican Republic, at 0 t against 0 t in Georgia as of 2024.
- What is the difference in closed shrubland — burning crop residues between Dominican Republic and Georgia?
- 0 t, with Dominican Republic ahead.
- How many years of comparable data are there for Dominican Republic and Georgia?
- 33 years are reported by both, from 1992 to 2024.
- How do Dominican Republic and Georgia rank globally for closed shrubland — burning crop residues?
- Dominican Republic ranks 34th and Georgia ranks 34th of 219 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Closed shrubland — Burning crop residues (Biomass burned, dry matter). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Fires consists of estimates of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions generated from biomass burning in a range of vegetation types and from fires in organic soils.