Belgium-Luxembourg vs Netherlands (Kingdom of the): Crop Residues — Direct emissions
Crop Residues — Direct emissions over time
- Belgium-Luxembourg
- Netherlands (Kingdom of the)
How they compare
Belgium-Luxembourg currently reports 0.4906 kt against 0.49 kt in Netherlands (Kingdom of the), a difference of 0.0006 kt.
The two have swapped places 5 times across 39 shared years of data; in 1961 it was Netherlands (Kingdom of the) ahead.
Belgium-Luxembourg ranks 113th and Netherlands (Kingdom of the) ranks 114th of 215 countries.
Across the 4 decades both report, Belgium-Luxembourg averaged higher in 3 and Netherlands (Kingdom of the) in 1.
Head to head by decade
| Decade | Belgium-Luxembourg | Netherlands (Kingdom of the) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.4089 kt | 0.4308 kt | 0.0219 kt | Netherlands (Kingdom of the) |
| 1970s | 0.4086 kt | 0.3842 kt | 0.0244 kt | Belgium-Luxembourg |
| 1980s | 0.4453 kt | 0.4004 kt | 0.0449 kt | Belgium-Luxembourg |
| 1990s | 0.4713 kt | 0.4382 kt | 0.0331 kt | Belgium-Luxembourg |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher crop residues — direct emissions, Belgium-Luxembourg or Netherlands (Kingdom of the)?
- Belgium-Luxembourg, at 0.4906 kt against 0.49 kt in Netherlands (Kingdom of the) as of 1999.
- What is the difference in crop residues — direct emissions between Belgium-Luxembourg and Netherlands (Kingdom of the)?
- 0.0006 kt, with Belgium-Luxembourg ahead.
- How many years of comparable data are there for Belgium-Luxembourg and Netherlands (Kingdom of the)?
- 39 years are reported by both, from 1961 to 1999.
- How do Belgium-Luxembourg and Netherlands (Kingdom of the) rank globally for crop residues — direct emissions?
- Belgium-Luxembourg ranks 113th and Netherlands (Kingdom of the) ranks 114th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Crop Residues — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf