Costa Rica vs Namibia: Crop Residues — Direct emissions
Crop Residues — Direct emissions over time
- Costa Rica
- Namibia
How they compare
Costa Rica currently reports 0.074 kt against 0.0696 kt in Namibia, a difference of 0.0044 kt.
That makes Costa Rica's figure about 1.1 times Namibia's.
The two have swapped places 4 times across 65 shared years of data; in 1961 it was Costa Rica ahead.
Costa Rica ranks 134th and Namibia ranks 135th of 183 countries.
Across the 9 decades both report, Costa Rica averaged higher in 8 and Namibia in 1.
Head to head by decade
| Decade | Costa Rica | Namibia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0473 kt | 0.0112 kt | 0.0361 kt | Costa Rica |
| 1970s | 0.0591 kt | 0.0163 kt | 0.0428 kt | Costa Rica |
| 1980s | 0.0732 kt | 0.021 kt | 0.0523 kt | Costa Rica |
| 1990s | 0.0578 kt | 0.025 kt | 0.0328 kt | Costa Rica |
| 2000s | 0.0498 kt | 0.0277 kt | 0.0222 kt | Costa Rica |
| 2010s | 0.0491 kt | 0.0265 kt | 0.0226 kt | Costa Rica |
| 2020s | 0.0292 kt | 0.0348 kt | 0.0056 kt | Namibia |
| 2030s | 0.0585 kt | 0.0496 kt | 0.0089 kt | Costa Rica |
| 2050s | 0.074 kt | 0.0696 kt | 0.0044 kt | Costa Rica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher crop residues — direct emissions, Costa Rica or Namibia?
- Costa Rica, at 0.074 kt against 0.0696 kt in Namibia as of 2050.
- What is the difference in crop residues — direct emissions between Costa Rica and Namibia?
- 0.0044 kt, with Costa Rica ahead.
- How many years of comparable data are there for Costa Rica and Namibia?
- 65 years are reported by both, from 1961 to 2050.
- How do Costa Rica and Namibia rank globally for crop residues — direct emissions?
- Costa Rica ranks 134th and Namibia ranks 135th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Crop Residues — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf