Ethiopia PDR vs Ghana: Crop Residues — Direct emissions

Ethiopia PDR
0.8318 kt
in 1992
Ghana
0.884 kt
in 2050
Ethiopia PDR rank
73rd
Ghana rank
71st

Crop Residues — Direct emissions over time

  • Ethiopia PDR
  • Ghana
00.250.50.751196120052050

How they compare

Ghana currently reports 0.884 kt against 0.8318 kt in Ethiopia PDR, a difference of 0.0522 kt.

That makes Ghana's figure about 1.1 times Ethiopia PDR's.

Across all 32 years both countries report, Ethiopia PDR has been ahead every year.

Ethiopia PDR ranks 73rd and Ghana ranks 71st of 183 countries.

Ethiopia PDR has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Ethiopia PDR Ghana Difference Ahead
1960s 0.8762 kt 0.1142 kt 0.762 kt Ethiopia PDR
1970s 0.843 kt 0.1785 kt 0.6645 kt Ethiopia PDR
1980s 0.9784 kt 0.2037 kt 0.7747 kt Ethiopia PDR
1990s 0.9308 kt 0.2477 kt 0.6832 kt Ethiopia PDR

Averages of every year both report within each decade.

Frequently asked questions

Which has higher crop residues — direct emissions, Ethiopia PDR or Ghana?
Ghana, at 0.884 kt against 0.8318 kt in Ethiopia PDR as of 2050.
What is the difference in crop residues — direct emissions between Ethiopia PDR and Ghana?
0.0522 kt, with Ghana ahead.
How many years of comparable data are there for Ethiopia PDR and Ghana?
32 years are reported by both, from 1961 to 1992.
How do Ethiopia PDR and Ghana rank globally for crop residues — direct emissions?
Ethiopia PDR ranks 73rd and Ghana ranks 71st of 183 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Crop Residues — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ethiopia PDR vs Ghana: Crop Residues — Direct emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://climate.statizoid.com/compare/crop-residues-direct-emissions-n2o-fao-tier-1/ethiopia-pdr/ghana/

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About this data

Indicator
Crop Residues — Direct emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,715 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf