Laos vs Malawi: Crop Residues — Direct emissions
Crop Residues — Direct emissions over time
- Laos
- Malawi
How they compare
Malawi currently reports 1.52 kt against 1.34 kt in Laos, a difference of 0.18 kt.
That makes Malawi's figure about 1.1 times Laos's.
The two have swapped places 19 times across 65 shared years of data; in 1961 it was Laos ahead.
Laos ranks 73rd and Malawi ranks 70th of 215 countries.
Across the 9 decades both report, Laos averaged higher in 6 and Malawi in 3.
Head to head by decade
| Decade | Laos | Malawi | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.3191 kt | 0.2132 kt | 0.1058 kt | Laos |
| 1970s | 0.2984 kt | 0.2895 kt | 0.009 kt | Laos |
| 1980s | 0.3545 kt | 0.2938 kt | 0.0607 kt | Laos |
| 1990s | 0.3809 kt | 0.3642 kt | 0.0167 kt | Laos |
| 2000s | 0.6054 kt | 0.5604 kt | 0.045 kt | Laos |
| 2010s | 0.8731 kt | 0.7394 kt | 0.1336 kt | Laos |
| 2020s | 0.7716 kt | 0.8451 kt | 0.0735 kt | Malawi |
| 2030s | 1.01 kt | 1.06 kt | 0.0504 kt | Malawi |
| 2050s | 1.34 kt | 1.52 kt | 0.18 kt | Malawi |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher crop residues — direct emissions, Laos or Malawi?
- Malawi, at 1.52 kt against 1.34 kt in Laos as of 2050.
- What is the difference in crop residues — direct emissions between Laos and Malawi?
- 0.18 kt, with Malawi ahead.
- How many years of comparable data are there for Laos and Malawi?
- 65 years are reported by both, from 1961 to 2050.
- How do Laos and Malawi rank globally for crop residues — direct emissions?
- Laos ranks 73rd and Malawi ranks 70th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Crop Residues — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf