Micronesia (Federated States of) vs Myanmar: Crop Residues — Direct emissions
Crop Residues — Direct emissions over time
- Micronesia (Federated States of)
- Myanmar
How they compare
Myanmar currently reports 11.37 kt against 0.0001 kt in Micronesia (Federated States of), a difference of 11.37 kt.
Across all 35 years both countries report, Myanmar has been ahead every year.
Micronesia (Federated States of) ranks 18th and Myanmar ranks 15th of 20 countries.
Myanmar has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Micronesia (Federated States of) | Myanmar | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0 kt | 4.06 kt | 4.06 kt | Myanmar |
| 2000s | 0.0001 kt | 6.18 kt | 6.18 kt | Myanmar |
| 2010s | 0.0001 kt | 6.52 kt | 6.52 kt | Myanmar |
| 2020s | 0.0001 kt | 6.33 kt | 6.33 kt | Myanmar |
| 2030s | 0.0001 kt | 9.38 kt | 9.38 kt | Myanmar |
| 2050s | 0.0001 kt | 11.37 kt | 11.37 kt | Myanmar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher crop residues — direct emissions, Micronesia (Federated States of) or Myanmar?
- Myanmar, at 11.37 kt against 0.0001 kt in Micronesia (Federated States of) as of 2050.
- What is the difference in crop residues — direct emissions between Micronesia (Federated States of) and Myanmar?
- 11.37 kt, with Myanmar ahead.
- How many years of comparable data are there for Micronesia (Federated States of) and Myanmar?
- 35 years are reported by both, from 1991 to 2050.
- How do Micronesia (Federated States of) and Myanmar rank globally for crop residues — direct emissions?
- Micronesia (Federated States of) ranks 18th and Myanmar ranks 15th of 20 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Crop Residues — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf