Northern Europe vs Poland: Crop Residues — Direct emissions
Crop Residues — Direct emissions over time
- Northern Europe
- Poland
How they compare
Northern Europe currently reports 9.67 kt against 3.95 kt in Poland, a difference of 5.72 kt.
That makes Northern Europe's figure about 2.4 times Poland's.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Poland ahead.
Northern Europe ranks 25th and Poland ranks 28th of 32 groups.
Northern Europe has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Northern Europe | Poland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5.33 kt | 4.74 kt | 0.5854 kt | Northern Europe |
| 1970s | 6.52 kt | 5.18 kt | 1.34 kt | Northern Europe |
| 1980s | 8.12 kt | 5 kt | 3.12 kt | Northern Europe |
| 1990s | 8.92 kt | 4.66 kt | 4.26 kt | Northern Europe |
| 2000s | 9.16 kt | 4.02 kt | 5.14 kt | Northern Europe |
| 2010s | 9.77 kt | 4.06 kt | 5.71 kt | Northern Europe |
| 2020s | 9.93 kt | 4.88 kt | 5.05 kt | Northern Europe |
| 2030s | 9.72 kt | 4.04 kt | 5.68 kt | Northern Europe |
| 2050s | 9.67 kt | 3.95 kt | 5.72 kt | Northern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher crop residues — direct emissions, Northern Europe or Poland?
- Northern Europe, at 9.67 kt against 3.95 kt in Poland as of 2050.
- What is the difference in crop residues — direct emissions between Northern Europe and Poland?
- 5.72 kt, with Northern Europe ahead.
- How many years of comparable data are there for Northern Europe and Poland?
- 65 years are reported by both, from 1961 to 2050.
- How do Northern Europe and Poland rank globally for crop residues — direct emissions?
- Northern Europe ranks 25th and Poland ranks 28th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Crop Residues — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf