Americas vs Argentina: Crop Residues — Emissions (CO2eq) (AR5)
Crop Residues — Emissions (CO2eq) (AR5) over time
- Americas
- Argentina
How they compare
Americas currently reports 61,903 kt against 8,308 kt in Argentina, a difference of 53,595 kt.
That makes Americas's figure about 7.5 times Argentina's.
Across all 65 years both countries report, Americas has been ahead every year.
Americas ranks 5th and Argentina ranks 8th of 33 groups.
Americas has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Americas | Argentina | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 18,133 kt | 1,123 kt | 17,010 kt | Americas |
| 1970s | 24,306 kt | 1,470 kt | 22,836 kt | Americas |
| 1980s | 30,112 kt | 1,994 kt | 28,118 kt | Americas |
| 1990s | 33,371 kt | 2,509 kt | 30,862 kt | Americas |
| 2000s | 40,370 kt | 4,335 kt | 36,035 kt | Americas |
| 2010s | 51,143 kt | 6,308 kt | 44,835 kt | Americas |
| 2020s | 56,873 kt | 6,802 kt | 50,071 kt | Americas |
| 2030s | 55,487 kt | 7,498 kt | 47,990 kt | Americas |
| 2050s | 61,903 kt | 8,308 kt | 53,594 kt | Americas |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher crop residues — emissions (co2eq), Americas or Argentina?
- Americas, at 61,903 kt against 8,308 kt in Argentina as of 2050.
- What is the difference in crop residues — emissions (co2eq) between Americas and Argentina?
- 53,595 kt, with Americas ahead.
- How many years of comparable data are there for Americas and Argentina?
- 65 years are reported by both, from 1961 to 2050.
- How do Americas and Argentina rank globally for crop residues — emissions (co2eq)?
- Americas ranks 5th and Argentina ranks 8th of 33 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Crop Residues — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf