Asia vs China, mainland: Crop Residues — Emissions (CO2eq) (AR5)
Crop Residues — Emissions (CO2eq) (AR5) over time
- Asia
- China, mainland
How they compare
Asia currently reports 85,875 kt against 27,048 kt in China, mainland, a difference of 58,827 kt.
That makes Asia's figure about 3.2 times China, mainland's.
Across all 65 years both countries report, Asia has been ahead every year.
Asia ranks 3rd and China, mainland ranks 4th of 33 groups.
Asia has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Asia | China, mainland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 34,186 kt | 12,018 kt | 22,169 kt | Asia |
| 1970s | 42,034 kt | 16,074 kt | 25,960 kt | Asia |
| 1980s | 52,085 kt | 20,539 kt | 31,545 kt | Asia |
| 1990s | 63,578 kt | 24,762 kt | 38,817 kt | Asia |
| 2000s | 69,856 kt | 24,872 kt | 44,984 kt | Asia |
| 2010s | 83,023 kt | 31,390 kt | 51,633 kt | Asia |
| 2020s | 89,852 kt | 34,121 kt | 55,730 kt | Asia |
| 2030s | 82,602 kt | 27,718 kt | 54,885 kt | Asia |
| 2050s | 85,875 kt | 27,048 kt | 58,827 kt | Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher crop residues — emissions (co2eq), Asia or China, mainland?
- Asia, at 85,875 kt against 27,048 kt in China, mainland as of 2050.
- What is the difference in crop residues — emissions (co2eq) between Asia and China, mainland?
- 58,827 kt, with Asia ahead.
- How many years of comparable data are there for Asia and China, mainland?
- 65 years are reported by both, from 1961 to 2050.
- How do Asia and China, mainland rank globally for crop residues — emissions (co2eq)?
- Asia ranks 3rd and China, mainland ranks 4th of 33 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Crop Residues — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf