Belize vs Jordan: Crop Residues — Emissions (CO2eq) (AR5)
Crop Residues — Emissions (CO2eq) (AR5) over time
- Belize
- Jordan
How they compare
Jordan currently reports 7.1 kt against 5.96 kt in Belize, a difference of 1.14 kt.
That makes Jordan's figure about 1.2 times Belize's.
The two have swapped places 8 times across 65 shared years of data; in 1961 it was Jordan ahead.
Belize ranks 168th and Jordan ranks 165th of 215 countries.
Across the 9 decades both report, Belize averaged higher in 1 and Jordan in 8.
Head to head by decade
| Decade | Belize | Jordan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.5918 kt | 19.66 kt | 19.07 kt | Jordan |
| 1970s | 1.52 kt | 11.53 kt | 10.01 kt | Jordan |
| 1980s | 1.73 kt | 8.68 kt | 6.96 kt | Jordan |
| 1990s | 2.9 kt | 7.46 kt | 4.56 kt | Jordan |
| 2000s | 3.67 kt | 5.22 kt | 1.54 kt | Jordan |
| 2010s | 5.73 kt | 6.77 kt | 1.03 kt | Jordan |
| 2020s | 8.71 kt | 7.43 kt | 1.28 kt | Belize |
| 2030s | 5.11 kt | 6.36 kt | 1.25 kt | Jordan |
| 2050s | 5.96 kt | 7.1 kt | 1.14 kt | Jordan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher crop residues — emissions (co2eq), Belize or Jordan?
- Jordan, at 7.1 kt against 5.96 kt in Belize as of 2050.
- What is the difference in crop residues — emissions (co2eq) between Belize and Jordan?
- 1.14 kt, with Jordan ahead.
- How many years of comparable data are there for Belize and Jordan?
- 65 years are reported by both, from 1961 to 2050.
- How do Belize and Jordan rank globally for crop residues — emissions (co2eq)?
- Belize ranks 168th and Jordan ranks 165th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Crop Residues — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf