Benin vs Malaysia: Crop Residues — Emissions (CO2eq) (AR5)
Crop Residues — Emissions (CO2eq) (AR5) over time
- Benin
- Malaysia
How they compare
Benin currently reports 225.38 kt against 203.2 kt in Malaysia, a difference of 22.18 kt.
That makes Benin's figure about 1.1 times Malaysia's.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was Malaysia ahead.
Benin ranks 101st and Malaysia ranks 103rd of 215 countries.
Across the 9 decades both report, Benin averaged higher in 2 and Malaysia in 7.
Head to head by decade
| Decade | Benin | Malaysia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 29.1 kt | 106.93 kt | 77.83 kt | Malaysia |
| 1970s | 28.32 kt | 145.86 kt | 117.53 kt | Malaysia |
| 1980s | 36.95 kt | 136.65 kt | 99.69 kt | Malaysia |
| 1990s | 53.15 kt | 147.95 kt | 94.81 kt | Malaysia |
| 2000s | 79.65 kt | 155.23 kt | 75.57 kt | Malaysia |
| 2010s | 126.7 kt | 169.15 kt | 42.44 kt | Malaysia |
| 2020s | 187.12 kt | 153.36 kt | 33.76 kt | Benin |
| 2030s | 150.2 kt | 183.22 kt | 33.02 kt | Malaysia |
| 2050s | 225.38 kt | 203.2 kt | 22.18 kt | Benin |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher crop residues — emissions (co2eq), Benin or Malaysia?
- Benin, at 225.38 kt against 203.2 kt in Malaysia as of 2050.
- What is the difference in crop residues — emissions (co2eq) between Benin and Malaysia?
- 22.18 kt, with Benin ahead.
- How many years of comparable data are there for Benin and Malaysia?
- 65 years are reported by both, from 1961 to 2050.
- How do Benin and Malaysia rank globally for crop residues — emissions (co2eq)?
- Benin ranks 101st and Malaysia ranks 103rd of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Crop Residues — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf