India vs Middle Africa: Crop Residues — Emissions (CO2eq)
Crop Residues — Emissions (CO2eq) over time
- India
- Middle Africa
How they compare
India currently reports 22,533 kt against 1,313 kt in Middle Africa, a difference of 21,220 kt.
That makes India's figure about 17.2 times Middle Africa's.
Across all 65 years both countries report, India has been ahead every year.
India ranks 4th and Middle Africa ranks 6th of 183 countries.
India has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | India | Middle Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 9,411 kt | 242.96 kt | 9,168 kt | India |
| 1970s | 11,286 kt | 272.73 kt | 11,013 kt | India |
| 1980s | 13,620 kt | 287.86 kt | 13,332 kt | India |
| 1990s | 16,435 kt | 381.05 kt | 16,054 kt | India |
| 2000s | 18,123 kt | 508.73 kt | 17,615 kt | India |
| 2010s | 21,479 kt | 955.86 kt | 20,523 kt | India |
| 2020s | 24,808 kt | 1,131 kt | 23,677 kt | India |
| 2030s | 21,329 kt | 861.91 kt | 20,467 kt | India |
| 2050s | 22,533 kt | 1,313 kt | 21,219 kt | India |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher crop residues — emissions (co2eq), India or Middle Africa?
- India, at 22,533 kt against 1,313 kt in Middle Africa as of 2050.
- What is the difference in crop residues — emissions (co2eq) between India and Middle Africa?
- 21,220 kt, with India ahead.
- How many years of comparable data are there for India and Middle Africa?
- 65 years are reported by both, from 1961 to 2050.
- How do India and Middle Africa rank globally for crop residues — emissions (co2eq)?
- India ranks 4th and Middle Africa ranks 6th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Crop Residues — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf