Israel vs Mauritania: Crop Residues — Emissions (CO2eq)
Crop Residues — Emissions (CO2eq) over time
- Israel
- Mauritania
How they compare
Mauritania currently reports 31.22 kt against 27.56 kt in Israel, a difference of 3.66 kt.
That makes Mauritania's figure about 1.1 times Israel's.
The two have swapped places 12 times across 65 shared years of data; in 1961 it was Mauritania ahead.
Israel ranks 131st and Mauritania ranks 129th of 183 countries.
Across the 9 decades both report, Israel averaged higher in 5 and Mauritania in 4.
Head to head by decade
| Decade | Israel | Mauritania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 16.48 kt | 15.66 kt | 0.8215 kt | Israel |
| 1970s | 19.37 kt | 8.84 kt | 10.52 kt | Israel |
| 1980s | 20.2 kt | 11.24 kt | 8.96 kt | Israel |
| 1990s | 18.28 kt | 17.32 kt | 0.954 kt | Israel |
| 2000s | 19.46 kt | 17.47 kt | 2 kt | Israel |
| 2010s | 19.45 kt | 27.49 kt | 8.04 kt | Mauritania |
| 2020s | 18.81 kt | 38.64 kt | 19.83 kt | Mauritania |
| 2030s | 23.66 kt | 24.41 kt | 0.742 kt | Mauritania |
| 2050s | 27.56 kt | 31.22 kt | 3.66 kt | Mauritania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher crop residues — emissions (co2eq), Israel or Mauritania?
- Mauritania, at 31.22 kt against 27.56 kt in Israel as of 2050.
- What is the difference in crop residues — emissions (co2eq) between Israel and Mauritania?
- 3.66 kt, with Mauritania ahead.
- How many years of comparable data are there for Israel and Mauritania?
- 65 years are reported by both, from 1961 to 2050.
- How do Israel and Mauritania rank globally for crop residues — emissions (co2eq)?
- Israel ranks 131st and Mauritania ranks 129th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Crop Residues — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf