Morocco vs Sudan (former): Crop Residues — Emissions (CO2eq) (AR5)
Crop Residues — Emissions (CO2eq) (AR5) over time
- Morocco
- Sudan (former)
How they compare
Morocco currently reports 640.77 kt against 621.13 kt in Sudan (former), a difference of 19.64 kt.
The two have swapped places 16 times across 51 shared years of data; in 1961 it was Morocco ahead.
Morocco ranks 51st and Sudan (former) ranks 53rd of 215 countries.
Across the 6 decades both report, Morocco averaged higher in 4 and Sudan (former) in 2.
Head to head by decade
| Decade | Morocco | Sudan (former) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 297.61 kt | 148.83 kt | 148.79 kt | Morocco |
| 1970s | 352.74 kt | 241.07 kt | 111.67 kt | Morocco |
| 1980s | 411.69 kt | 342.42 kt | 69.27 kt | Morocco |
| 1990s | 459.56 kt | 473.52 kt | 13.96 kt | Sudan (former) |
| 2000s | 484.7 kt | 554.85 kt | 70.15 kt | Sudan (former) |
| 2010s | 608.11 kt | 540.47 kt | 67.64 kt | Morocco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher crop residues — emissions (co2eq), Morocco or Sudan (former)?
- Morocco, at 640.77 kt against 621.13 kt in Sudan (former) as of 2050.
- What is the difference in crop residues — emissions (co2eq) between Morocco and Sudan (former)?
- 19.64 kt, with Morocco ahead.
- How many years of comparable data are there for Morocco and Sudan (former)?
- 51 years are reported by both, from 1961 to 2011.
- How do Morocco and Sudan (former) rank globally for crop residues — emissions (co2eq)?
- Morocco ranks 51st and Sudan (former) ranks 53rd of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Crop Residues — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf