OECD vs World: Crop Residues — Emissions (CO2eq) (AR5)
Crop Residues — Emissions (CO2eq) (AR5) over time
- OECD
- World
How they compare
World currently reports 200,915 kt against 59,366 kt in OECD, a difference of 141,549 kt.
That makes World's figure about 3.4 times OECD's.
Across all 65 years both countries report, World has been ahead every year.
OECD ranks 1st and World ranks 1st of 215 countries.
World has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | OECD | World | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 28,368 kt | 80,810 kt | 52,442 kt | World |
| 1970s | 35,111 kt | 100,801 kt | 65,690 kt | World |
| 1980s | 41,530 kt | 119,924 kt | 78,394 kt | World |
| 1990s | 44,415 kt | 133,092 kt | 88,677 kt | World |
| 2000s | 47,661 kt | 148,386 kt | 100,725 kt | World |
| 2010s | 52,141 kt | 178,750 kt | 126,609 kt | World |
| 2020s | 53,792 kt | 196,135 kt | 142,343 kt | World |
| 2030s | 56,969 kt | 185,307 kt | 128,338 kt | World |
| 2050s | 59,366 kt | 200,915 kt | 141,549 kt | World |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher crop residues — emissions (co2eq), OECD or World?
- World, at 200,915 kt against 59,366 kt in OECD as of 2050.
- What is the difference in crop residues — emissions (co2eq) between OECD and World?
- 141,549 kt, with World ahead.
- How many years of comparable data are there for OECD and World?
- 65 years are reported by both, from 1961 to 2050.
- How do OECD and World rank globally for crop residues — emissions (co2eq)?
- OECD ranks 1st and World ranks 1st of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Crop Residues — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf