Portugal vs Somalia: Crop Residues — Emissions (CO2eq)
Crop Residues — Emissions (CO2eq) over time
- Portugal
- Somalia
How they compare
Somalia currently reports 71.15 kt against 68.16 kt in Portugal, a difference of 2.99 kt.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Portugal ahead.
Portugal ranks 114th and Somalia ranks 111th of 183 countries.
Across the 9 decades both report, Portugal averaged higher in 8 and Somalia in 1.
Head to head by decade
| Decade | Portugal | Somalia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 159.72 kt | 32.05 kt | 127.67 kt | Portugal |
| 1970s | 138.86 kt | 33.75 kt | 105.11 kt | Portugal |
| 1980s | 120.9 kt | 50.06 kt | 70.83 kt | Portugal |
| 1990s | 101.71 kt | 35.75 kt | 65.96 kt | Portugal |
| 2000s | 72.85 kt | 37.96 kt | 34.89 kt | Portugal |
| 2010s | 60.36 kt | 29.6 kt | 30.77 kt | Portugal |
| 2020s | 52.44 kt | 25.04 kt | 27.41 kt | Portugal |
| 2030s | 68.9 kt | 46.3 kt | 22.6 kt | Portugal |
| 2050s | 68.16 kt | 71.15 kt | 2.99 kt | Somalia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher crop residues — emissions (co2eq), Portugal or Somalia?
- Somalia, at 71.15 kt against 68.16 kt in Portugal as of 2050.
- What is the difference in crop residues — emissions (co2eq) between Portugal and Somalia?
- 2.99 kt, with Somalia ahead.
- How many years of comparable data are there for Portugal and Somalia?
- 65 years are reported by both, from 1961 to 2050.
- How do Portugal and Somalia rank globally for crop residues — emissions (co2eq)?
- Portugal ranks 114th and Somalia ranks 111th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Crop Residues — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf