Bangladesh vs France: Crop Residues — Emissions (CO2eq) from N2O
Crop Residues — Emissions (CO2eq) from N2O over time
- Bangladesh
- France
How they compare
France currently reports 4,054 kt against 3,776 kt in Bangladesh, a difference of 278 kt.
That makes France's figure about 1.1 times Bangladesh's.
The two have swapped places 8 times across 65 shared years of data; in 1961 it was France ahead.
Bangladesh ranks 13th and France ranks 11th of 183 countries.
Across the 9 decades both report, Bangladesh averaged higher in 1 and France in 8.
Head to head by decade
| Decade | Bangladesh | France | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,550 kt | 1,832 kt | 281.91 kt | France |
| 1970s | 1,703 kt | 2,312 kt | 609.39 kt | France |
| 1980s | 2,004 kt | 3,009 kt | 1,005 kt | France |
| 1990s | 2,226 kt | 3,364 kt | 1,138 kt | France |
| 2000s | 2,812 kt | 3,607 kt | 795.53 kt | France |
| 2010s | 3,441 kt | 3,725 kt | 283.88 kt | France |
| 2020s | 3,733 kt | 3,491 kt | 242.01 kt | Bangladesh |
| 2030s | 3,524 kt | 4,015 kt | 490.65 kt | France |
| 2050s | 3,776 kt | 4,054 kt | 278.25 kt | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher crop residues — emissions (co2eq) from n2o, Bangladesh or France?
- France, at 4,054 kt against 3,776 kt in Bangladesh as of 2050.
- What is the difference in crop residues — emissions (co2eq) from n2o between Bangladesh and France?
- 278 kt, with France ahead.
- How many years of comparable data are there for Bangladesh and France?
- 65 years are reported by both, from 1961 to 2050.
- How do Bangladesh and France rank globally for crop residues — emissions (co2eq) from n2o?
- Bangladesh ranks 13th and France ranks 11th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Crop Residues — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf