Belgium-Luxembourg vs Sierra Leone: Crop Residues — Emissions (CO2eq) from N2O (AR5)
Crop Residues — Emissions (CO2eq) from N2O (AR5) over time
- Belgium-Luxembourg
- Sierra Leone
How they compare
Sierra Leone currently reports 173.15 kt against 159.24 kt in Belgium-Luxembourg, a difference of 13.91 kt.
That makes Sierra Leone's figure about 1.1 times Belgium-Luxembourg's.
Across all 39 years both countries report, Belgium-Luxembourg has been ahead every year.
Belgium-Luxembourg ranks 113th and Sierra Leone ranks 110th of 215 countries.
Belgium-Luxembourg has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Belgium-Luxembourg | Sierra Leone | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 132.75 kt | 46.4 kt | 86.35 kt | Belgium-Luxembourg |
| 1970s | 132.63 kt | 59.24 kt | 73.4 kt | Belgium-Luxembourg |
| 1980s | 144.55 kt | 59.16 kt | 85.39 kt | Belgium-Luxembourg |
| 1990s | 153 kt | 51.68 kt | 101.32 kt | Belgium-Luxembourg |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher crop residues — emissions (co2eq) from n2o, Belgium-Luxembourg or Sierra Leone?
- Sierra Leone, at 173.15 kt against 159.24 kt in Belgium-Luxembourg as of 2050.
- What is the difference in crop residues — emissions (co2eq) from n2o between Belgium-Luxembourg and Sierra Leone?
- 13.91 kt, with Sierra Leone ahead.
- How many years of comparable data are there for Belgium-Luxembourg and Sierra Leone?
- 39 years are reported by both, from 1961 to 1999.
- How do Belgium-Luxembourg and Sierra Leone rank globally for crop residues — emissions (co2eq) from n2o?
- Belgium-Luxembourg ranks 113th and Sierra Leone ranks 110th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Crop Residues — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf