Cambodia vs Central Asia: Crop Residues — Emissions (CO2eq) from N2O
Crop Residues — Emissions (CO2eq) from N2O over time
- Cambodia
- Central Asia
How they compare
Central Asia currently reports 1,982 kt against 1,275 kt in Cambodia, a difference of 707 kt.
That makes Central Asia's figure about 1.6 times Cambodia's.
Across all 34 years both countries report, Central Asia has been ahead every year.
Cambodia ranks 29th and Central Asia ranks 28th of 183 countries.
Central Asia has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Cambodia | Central Asia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 308.99 kt | 1,693 kt | 1,384 kt | Central Asia |
| 2000s | 467.01 kt | 1,968 kt | 1,501 kt | Central Asia |
| 2010s | 726.55 kt | 2,211 kt | 1,484 kt | Central Asia |
| 2020s | 857 kt | 2,262 kt | 1,405 kt | Central Asia |
| 2030s | 1,090 kt | 1,980 kt | 889.6 kt | Central Asia |
| 2050s | 1,275 kt | 1,982 kt | 707.68 kt | Central Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher crop residues — emissions (co2eq) from n2o, Cambodia or Central Asia?
- Central Asia, at 1,982 kt against 1,275 kt in Cambodia as of 2050.
- What is the difference in crop residues — emissions (co2eq) from n2o between Cambodia and Central Asia?
- 707 kt, with Central Asia ahead.
- How many years of comparable data are there for Cambodia and Central Asia?
- 34 years are reported by both, from 1992 to 2050.
- How do Cambodia and Central Asia rank globally for crop residues — emissions (co2eq) from n2o?
- Cambodia ranks 29th and Central Asia ranks 28th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Crop Residues — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf