Comoros vs Montenegro: Crop Residues — Emissions (CO2eq) from N2O (AR5)
Crop Residues — Emissions (CO2eq) from N2O (AR5) over time
- Comoros
- Montenegro
How they compare
Montenegro currently reports 1.3 kt against 1.17 kt in Comoros, a difference of 0.13 kt.
That makes Montenegro's figure about 1.1 times Comoros's.
The two have swapped places 2 times across 20 shared years of data; in 2006 it was Montenegro ahead.
Comoros ranks 182nd and Montenegro ranks 180th of 215 countries.
Across the 5 decades both report, Comoros averaged higher in 2 and Montenegro in 3.
Head to head by decade
| Decade | Comoros | Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.5366 kt | 0.9407 kt | 0.4041 kt | Montenegro |
| 2010s | 0.7738 kt | 0.6519 kt | 0.1219 kt | Comoros |
| 2020s | 0.9938 kt | 0.6824 kt | 0.3114 kt | Comoros |
| 2030s | 0.8215 kt | 1.38 kt | 0.5565 kt | Montenegro |
| 2050s | 1.17 kt | 1.3 kt | 0.1325 kt | Montenegro |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher crop residues — emissions (co2eq) from n2o, Comoros or Montenegro?
- Montenegro, at 1.3 kt against 1.17 kt in Comoros as of 2050.
- What is the difference in crop residues — emissions (co2eq) from n2o between Comoros and Montenegro?
- 0.13 kt, with Montenegro ahead.
- How many years of comparable data are there for Comoros and Montenegro?
- 20 years are reported by both, from 2006 to 2050.
- How do Comoros and Montenegro rank globally for crop residues — emissions (co2eq) from n2o?
- Comoros ranks 182nd and Montenegro ranks 180th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Crop Residues — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf