Estonia vs New Zealand: Crop Residues — Emissions (CO2eq) from N2O
Crop Residues — Emissions (CO2eq) from N2O over time
- Estonia
- New Zealand
How they compare
New Zealand currently reports 66.22 kt against 52.34 kt in Estonia, a difference of 13.88 kt.
That makes New Zealand's figure about 1.3 times Estonia's.
The two have swapped places 7 times across 34 shared years of data; in 1992 it was Estonia ahead.
Estonia ranks 118th and New Zealand ranks 116th of 183 countries.
Across the 6 decades both report, Estonia averaged higher in 2 and New Zealand in 4.
Head to head by decade
| Decade | Estonia | New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 45.31 kt | 50.61 kt | 5.3 kt | New Zealand |
| 2000s | 46.34 kt | 54.13 kt | 7.8 kt | New Zealand |
| 2010s | 69.42 kt | 61.82 kt | 7.6 kt | Estonia |
| 2020s | 86.96 kt | 57.86 kt | 29.1 kt | Estonia |
| 2030s | 53.34 kt | 62.51 kt | 9.17 kt | New Zealand |
| 2050s | 52.34 kt | 66.22 kt | 13.89 kt | New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher crop residues — emissions (co2eq) from n2o, Estonia or New Zealand?
- New Zealand, at 66.22 kt against 52.34 kt in Estonia as of 2050.
- What is the difference in crop residues — emissions (co2eq) from n2o between Estonia and New Zealand?
- 13.88 kt, with New Zealand ahead.
- How many years of comparable data are there for Estonia and New Zealand?
- 34 years are reported by both, from 1992 to 2050.
- How do Estonia and New Zealand rank globally for crop residues — emissions (co2eq) from n2o?
- Estonia ranks 118th and New Zealand ranks 116th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Crop Residues — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf