Faroe Islands vs Micronesia: Crop Residues — Emissions (CO2eq) from N2O (AR5)
Crop Residues — Emissions (CO2eq) from N2O (AR5) over time
- Faroe Islands
- Micronesia
How they compare
Faroe Islands currently reports 0.0265 kt against 0.0265 kt in Micronesia, a difference of 0 kt.
The two have swapped places 1 time across 35 shared years of data; in 1991 it was Faroe Islands ahead.
Faroe Islands ranks 200th and Micronesia ranks 200th of 215 countries.
Faroe Islands has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Faroe Islands | Micronesia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0265 kt | 0.0147 kt | 0.0118 kt | Faroe Islands |
| 2000s | 0.0265 kt | 0.0265 kt | 0 kt | — |
| 2010s | 0.0265 kt | 0.0265 kt | 0 kt | — |
| 2020s | 0.0265 kt | 0.0265 kt | 0 kt | — |
| 2030s | 0.0265 kt | 0.0265 kt | 0 kt | — |
| 2050s | 0.0265 kt | 0.0265 kt | 0 kt | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher crop residues — emissions (co2eq) from n2o, Faroe Islands or Micronesia?
- Faroe Islands, at 0.0265 kt against 0.0265 kt in Micronesia as of 2050.
- What is the difference in crop residues — emissions (co2eq) from n2o between Faroe Islands and Micronesia?
- 0 kt, with Faroe Islands ahead.
- How many years of comparable data are there for Faroe Islands and Micronesia?
- 35 years are reported by both, from 1991 to 2050.
- How do Faroe Islands and Micronesia rank globally for crop residues — emissions (co2eq) from n2o?
- Faroe Islands ranks 200th and Micronesia ranks 200th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Crop Residues — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf