Madagascar vs Morocco: Crop Residues — Emissions (CO2eq) from N2O
Crop Residues — Emissions (CO2eq) from N2O over time
- Madagascar
- Morocco
How they compare
Madagascar currently reports 649.67 kt against 640.77 kt in Morocco, a difference of 8.9 kt.
The two have swapped places 9 times across 65 shared years of data; in 1961 it was Morocco ahead.
Madagascar ranks 38th and Morocco ranks 40th of 183 countries.
Across the 9 decades both report, Madagascar averaged higher in 1 and Morocco in 8.
Head to head by decade
| Decade | Madagascar | Morocco | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 166.3 kt | 297.61 kt | 131.32 kt | Morocco |
| 1970s | 196.88 kt | 352.74 kt | 155.86 kt | Morocco |
| 1980s | 215.23 kt | 411.69 kt | 196.46 kt | Morocco |
| 1990s | 233.74 kt | 459.56 kt | 225.82 kt | Morocco |
| 2000s | 278.86 kt | 484.7 kt | 205.84 kt | Morocco |
| 2010s | 311.3 kt | 586.07 kt | 274.78 kt | Morocco |
| 2020s | 377.46 kt | 440.92 kt | 63.46 kt | Morocco |
| 2030s | 477.98 kt | 558.65 kt | 80.67 kt | Morocco |
| 2050s | 649.67 kt | 640.77 kt | 8.9 kt | Madagascar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher crop residues — emissions (co2eq) from n2o, Madagascar or Morocco?
- Madagascar, at 649.67 kt against 640.77 kt in Morocco as of 2050.
- What is the difference in crop residues — emissions (co2eq) from n2o between Madagascar and Morocco?
- 8.9 kt, with Madagascar ahead.
- How many years of comparable data are there for Madagascar and Morocco?
- 65 years are reported by both, from 1961 to 2050.
- How do Madagascar and Morocco rank globally for crop residues — emissions (co2eq) from n2o?
- Madagascar ranks 38th and Morocco ranks 40th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Crop Residues — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf